Recipes for Eating Sustainably
Eating Sustainably is so important and these recipes can really help. Simple and straightforward, they will help you eat in season and reduce your food waste. You will save money, enjoy delicious meals and reduce your carbon footprint
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Christmas Dinner for Two in One Hour
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Passata Pasta Sauce with Mediterranean Veg
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Vegetable Couscous and Feta Stuffed Peppers
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Creamy Sausage and Vegetable Pasta Bake
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Creamy Vegetable Pasta
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Sun-Dried Tomato Red Pesto Chicken
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Thai Red Prawn Curry
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Fish Korma
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Prawn Stir Fry with Noodles
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Chicken and Chorizo Risotto
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Salmon Creme Fraiche Pasta
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Aubergine and Chickpea Curry
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Quorn Lasagne Recipe
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Fish Pie with Leeks and Potato
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Welsh Rarebit with Egg & No Beer
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Easy Quorn Vegetarian Chilli
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Vegetarian Goulash
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Spanish Garlic Prawns in Tomato Sauce
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Lentil and Chickpea Curry with Spinach
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Easy Quorn Vegetarian Bolognese
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Quorn Cottage Pie
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Vegan Toad in the Hole with Onion Gravy
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Easy Roasted Red Pepper and Lentil Soup
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Easy Stromboli Pizza Recipe
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Lamb Meatballs with Fruity Couscous and Tzatziki
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Tagliatelle Carbonara (No Cream)
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Vegan Apple and Maple Syrup Flapjacks
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Cauliflower Cheese Pasta Bake with Spinach
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Winter Vegetable Stew with Vegan Dumplings
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Smoked Haddock Kedgeree with Poached Egg
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Moroccan Fruity Lamb Mince Tagine with Apricots
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Easy Mince Pies with Sweet Shortcrust Pastry
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Creamy Chicken Leek and Mushroom Pasta
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Baked Mac and Cheese no flour, butter or roux
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Vegan Sausage Casserole with Beans
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Sausage and Baked Bean Casserole with Pumpkin
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Smoked Haddock & Prawn Chowder with Sweetcorn
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Simple Honey Roast Gammon
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Tray Baked Cod & Mediterranean Roasted Veg
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Tuna Fish Cakes Without Breadcrumbs
