Spring Recipes for eating sustainably
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Cauliflower Cheese Pasta Bake with Spinach
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Smoked Haddock Kedgeree with Poached Egg
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Moroccan Fruity Lamb Mince Tagine with Apricots
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Simple Honey Roast Gammon
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Sausage Tray Bake with Mediterranean Vegetables
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Keralan Fish Curry
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Spanish Fish Stew with Chickpeas
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Smoked Mackerel Pate with Horseradish
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Smoked Salmon Risotto with Peas and Lemon
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Vegetarian Thai Green Curry
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Salmon and Spinach Lasagne
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Asparagus Risotto with Mint and Lemon
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Vegetarian Cottage Pie with Mixed Beans
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Vegetarian Fajitas with Black Beans
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Easy Chicken Balti Curry Recipe
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Vegetarian Sweet Potato Chilli
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Crustless or Impossible Quiche
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Smoked Salmon Carbonara without Cream
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Greek Yoghurt Flatbread with no yeast
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Healthy Tomato Tuna Pasta Bake